About this item

• YOUR NEW GO-TO PAN: cast iron cookware is the perfect kitchen tool for beginners, home cooks and chefs. Cast iron can handle any kitchen cooktop, oven, grill, and open flame. Crafted in America with iron and oil, itsly seasoned cooking surface creates an easy-release and improves with use.
• SEASONED COOKWARE: Seasoning is simply oil baked into the iron, giving it a, easy-release finish and helps prevent your pan from rusting. pre-seasons all cast iron cookware with 100% vegetable oil: no synthetic coatings or chemicals. The more you use the better the seasoning will get!
• RUST? DON’T PANIC! IT’S NOT BROKEN: When your pan arrives you may notice a spot that looks like rust. It is simply oil that has not fully carbonized. With regular use and care the spot will disappear. If you do notice rust simply scour the affected area with steel wool, wash with warm water, dry completely, and rub with vegetable oil.
• COOKING VERSATILITY: Our skillets have unparalleled heat retention that gives you edge-to-edge even cooking every time you use your skillet. Cast iron cookware is slow to heat up but retains heat longer which makes cast iron ideal for pan-frying and roasting, these delicious moments are cast to last.
• FAMILY-OWNED. is more than just a business; it is a family. The family founded the company in 1896, and they still own it today. From environmental responsibility to community development, their heads and hearts are rooted in America. products are made in the USA with non-toxic, PFOA & PTFE free material.